Hospitality Software That Improves Profit Margins

Saffron catering management software helps hospitality businesses improve their profitability.

Saffron serves up a complete back office solution that provides catering managers with the control they need to drive forward profit margins. On average, Saffron is helping caterers achieve a 3% profit uplift.

Menu profitability – with profit margins tight and food accounting for up to 40% of the total costs in a catering operation, Saffron will enable you to keep close tabs on the profitability of each dish.

Stock – operating a streamlined inventory system is the secret to improved profitability and through Saffron you can have peace of mind that the right balance is maintained which avoids having too much cash tied up.

Purchasing – tracking supplier invoices and checking that the prices are the same as the contracted price can be an onerous task. With Saffron automatically alerting you to any discrepancies, it suddenly becomes easier.

Forecasting and performance reporting – Saffron can produce detailed forecasts and complete visibility on the performance of your business at any moment in time through standardised and tailored reports.

For a flavour of how Saffron can help click here